I never thought going dairy-free could still mean indulging in creamy, dreamy desserts—until I got my Ninja Creami. It’s honestly become my kitchen BFF, turning simple ingredients into magic.
Today, I’m sharing 29 Easy Dairy-Free Ninja Creami Recipes for Everyone because I know how hard it can be to find recipes that are both dairy-free and totally satisfying.
From post-workout treats (check out these Recipes for Fitness Lovers) to indulgent Ninja Creami Deluxe Recipes, I’ve tried them all.
If you’re short on time like me, you’ll love these fuss-free options, kind of like my go-to Few Ingredient Recipes. Let’s get churning—literally!
Why Dairy-Free Ninja Creami Recipes?
The beauty of Ninja Creami is that it can create ice cream, sorbets, gelatos, and milkshakes with a smooth, creamy texture, all while keeping things dairy-free.
Whether you’re lactose intolerant, vegan, or simply prefer to cut out dairy, these treats will still give you that luxurious ice cream experience, without the heaviness.
You’ll find that the recipes in this blog are easy to follow, packed with natural ingredients, and sure to bring joy to your tastebuds. So grab your Ninja Creami and let’s start creating some mouthwatering frozen desserts!
Now, I’m excited to share some of my favorite Dairy-Free Ninja Creami recipes with you. These are perfect for a warm day, a healthy snack, or just a sweet treat when you’re craving something indulgent but dairy-free.
1. Vanilla Dairy-Free Ice Cream
Prep Time: 10 minutes | Freeze Time: 3-4 hours | Serve: 4
Who doesn’t love a classic, creamy vanilla ice cream? This vanilla dairy-free ice cream is the perfect start to your Ninja Creami adventures. I use coconut milk for the creaminess and vanilla extract for that classic, rich flavor. It’s simple, yet utterly satisfying.
Ingredients:
- 1 can full-fat coconut milk (13.5 oz)
- 2 tablespoons maple syrup or honey (for sweetness)
- 1 teaspoon vanilla extract
Instructions:
- Combine the coconut milk, maple syrup, and vanilla extract in a mixing bowl.
- Stir well until everything is fully combined.
- Pour the mixture into your Ninja Creami container and freeze for 3-4 hours.
- Once frozen, place the container in the Ninja Creami and process until you reach a smooth, creamy consistency.
- Scoop and serve immediately!
- Enjoy this smooth and creamy vanilla treat with a drizzle of chocolate syrup or fresh fruit on top!
2. Chocolate Dairy-Free Ice Cream
Prep Time: 10 minutes | Freeze Time: 3-4 hours | Serve: 4
If you’re a chocolate lover, this dairy-free chocolate ice cream is perfect for you. Rich, creamy, and full of deep chocolate flavor, it’s the ultimate indulgence. I use dairy-free chocolate chips to add that melt-in-your-mouth chocolate goodness, making this recipe a favorite among my family!
Ingredients:
- 1 can full-fat coconut milk (13.5 oz)
- 1/4 cup cocoa powder
- 1/4 cup dairy-free chocolate chips
- 2 tablespoons maple syrup or honey
Instructions:
- In a saucepan, combine coconut milk and cocoa powder. Heat on low, stirring continuously until the cocoa powder is fully dissolved.
- Add the chocolate chips and maple syrup, and stir until smooth.
- Pour the chocolate mixture into the Ninja Creami container and freeze for 3-4 hours.
- After freezing, process the mixture in the Ninja Creami until smooth and creamy.
- Serve in bowls, and enjoy the rich, chocolatey goodness!
3. Dole Whip (Pineapple Sorbet)
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This Dole Whip-inspired pineapple sorbet is perfect for those who love tropical flavors! The tangy sweetness of the pineapple, blended into a smooth sorbet, will transport you straight to a sunny beach.
Ingredients:
- 2 cups frozen pineapple chunks
- 1/4 cup coconut milk
- 1 tablespoon agave syrup (optional for extra sweetness)
Instructions:
- Blend the frozen pineapple chunks, coconut milk, and agave syrup in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, place the container into the Ninja Creami and process until it reaches a creamy texture.
- Serve immediately for a tropical treat!
4. Mango Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
A refreshing and vibrant sorbet, the mango sorbet is always a crowd-pleaser. The natural sweetness of mango makes it perfect for a quick, no-fuss frozen treat.
Ingredients:
- 2 cups frozen mango chunks
- 1/4 cup coconut water
- 1 tablespoon honey (optional)
Instructions:
- Add the frozen mango, coconut water, and honey to a blender. Blend until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process the mixture in the Ninja Creami until it’s smooth and sorbet-like.
- Scoop and enjoy this tropical delight!
5. Peach Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Sweet, juicy peaches make this sorbet irresistible. It’s a perfect summer dessert that is light and full of fruity flavor. This peach sorbet is simple and quick to make, perfect for any occasion.
Ingredients:
- 2 cups frozen peaches
- 1/4 cup orange juice
- 1 tablespoon maple syrup (optional)
Instructions:
- Place frozen peaches, orange juice, and maple syrup in a blender and blend until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process in the Ninja Creami until smooth and creamy.
- Serve and enjoy a refreshing peach sorbet!
6. Coconut Ice Cream
Prep Time: 10 minutes | Freeze Time: 3-4 hours | Serve: 4
If you’re craving a tropical treat, coconut ice cream is the perfect choice! This dairy-free coconut ice cream is creamy, rich, and has that delicious coconut flavor everyone loves.
Ingredients:
- 1 can full-fat coconut milk (13.5 oz)
- 1/4 cup shredded coconut
- 2 tablespoons maple syrup or honey
Instructions:
- Mix the coconut milk, shredded coconut, and maple syrup together in a bowl.
- Pour the mixture into the Ninja Creami container and freeze for 3-4 hours.
- After freezing, process the mixture in the Ninja Creami until smooth and creamy.
- Serve and enjoy this rich coconut ice cream!
7. Cherry Limeade Sorbet
Prep Time: 10 minutes | Freeze Time: 3 hours | Serve: 4
This cherry limeade sorbet is a refreshing and zesty treat! It has the perfect balance of sweet cherries and tangy lime, making it a delightful option for hot days.
Ingredients:
- 1 1/2 cups frozen cherries
- 1/4 cup lime juice
- 2 tablespoons maple syrup or honey
Instructions:
- Blend the frozen cherries, lime juice, and maple syrup together until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Process in the Ninja Creami until it reaches a smooth sorbet consistency.
- Serve immediately and enjoy the zesty, fruity flavor!
8. Peanut Butter Gelato
Prep Time: 5 minutes | Freeze Time: 3-4 hours | Serve: 4
For peanut butter lovers, this creamy gelato is the ultimate treat. With its rich peanut butter flavor and velvety texture, this peanut butter gelato will satisfy your cravings in no time!
Ingredients:
- 1 cup unsweetened peanut butter
- 1 can full-fat coconut milk (13.5 oz)
- 2 tablespoons maple syrup or honey
Instructions:
- Combine the peanut butter, coconut milk, and maple syrup in a bowl. Stir well until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3-4 hours.
- After freezing, process in the Ninja Creami until smooth and creamy.
- Serve in bowls and enjoy the creamy peanut butter goodness!
9. Violet Lemonade Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This vibrant and refreshing violet lemonade sorbet combines floral lavender with tangy lemon, making it the perfect balance of sweet and tart. It’s a sophisticated yet simple treat that will surely impress your guests.
Ingredients:
- 2 cups frozen blueberries
- 1/4 cup fresh lemon juice
- 1 tablespoon dried lavender
- 2 tablespoons honey or agave syrup
Instructions:
- In a small saucepan, heat 1/4 cup water and dried lavender over low heat for about 5 minutes to make a lavender infusion. Remove from heat and let it cool.
- Blend the frozen blueberries, lemon juice, honey, and lavender infusion in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process in the Ninja Creami until it reaches a smooth consistency.
- Scoop and serve this fragrant and flavorful sorbet!
10. Berry Lemon Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This berry lemon sorbet is a tangy and sweet treat, perfect for a refreshing dessert. The combination of mixed berries and fresh lemon makes this sorbet a crowd favorite for all ages.
Ingredients:
- 2 cups frozen mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup fresh lemon juice
- 1 tablespoon honey or maple syrup
Instructions:
- Blend the frozen mixed berries, lemon juice, and honey in a blender until smooth.
- Pour the berry mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process in the Ninja Creami until smooth and sorbet-like.
- Scoop, serve, and enjoy the sweet and zesty berry lemon sorbet!
11. Strawberry Jell-O Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This fun and colorful strawberry Jell-O sorbet is easy to make and brings a burst of fruity sweetness. The combination of fresh strawberries with a touch of Jell-O powder gives it a playful twist and vibrant color.
Ingredients:
- 2 cups fresh strawberries, hulled
- 1 packet strawberry Jell-O (sugar-free for a lighter version)
- 1/4 cup water
- 2 tablespoons honey or sugar
Instructions:
- Blend the fresh strawberries, Jell-O packet, water, and honey together in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Process the mixture in the Ninja Creami until it reaches a smooth sorbet texture.
- Serve immediately and enjoy this fun and fruity treat!
12. Grape Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This grape sorbet is super refreshing and bursting with the natural sweetness of grapes. It’s simple to make and a perfect way to cool off on a hot day.
Ingredients:
- 2 cups frozen grapes (red or green)
- 1 tablespoon lemon juice
- 1 tablespoon honey (optional)
Instructions:
- Blend the frozen grapes, lemon juice, and honey in a blender until smooth.
- Pour the grape mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the mixture in the Ninja Creami until smooth and creamy.
- Serve immediately and enjoy the sweet and tangy grape sorbet!
13. Orange Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
A simple yet delightful sorbet, the orange sorbet brings a burst of citrusy sweetness to your taste buds. This refreshing treat is perfect for any occasion.
Ingredients:
- 2 cups fresh orange juice (from about 3 oranges)
- 2 tablespoons honey or maple syrup
- 1 tablespoon lemon juice
Instructions:
- Combine the fresh orange juice, lemon juice, and honey in a mixing bowl and stir until well combined.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the mixture in the Ninja Creami until it becomes smooth and creamy.
- Serve immediately for a refreshing citrus treat!
14. Peppermint Ice Cream
Prep Time: 10 minutes | Freeze Time: 3-4 hours | Serve: 4
This peppermint ice cream is cool, creamy, and filled with refreshing mint flavor. It’s perfect for a holiday treat or any time you want something minty and indulgent.
Ingredients:
- 1 can full-fat coconut milk (13.5 oz)
- 1/4 cup peppermint extract
- 2 tablespoons maple syrup or honey
Instructions:
- Combine the coconut milk, peppermint extract, and maple syrup in a bowl, stirring until everything is well mixed.
- Pour the mixture into the Ninja Creami container and freeze for 3-4 hours.
- Once frozen, process the mixture in the Ninja Creami until smooth and creamy.
- Serve and enjoy the cool, minty flavors of this delicious peppermint ice cream!
15. Spiced Pear Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This spiced pear sorbet combines the sweetness of ripe pears with the warmth of cinnamon and a hint of nutmeg. It’s a perfect dessert for the fall or winter months.
Ingredients:
- 2 pears, peeled and chopped
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon honey or maple syrup
Instructions:
- Blend the pears, cinnamon, nutmeg, and honey in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the pear mixture in the Ninja Creami until smooth and sorbet-like.
- Serve and enjoy this warm, spiced pear treat!
16. Cinnamon Apple Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
A delightful fall-inspired sorbet, the cinnamon apple sorbet combines the natural sweetness of apples with the aromatic flavor of cinnamon. It’s like enjoying apple pie in frozen form!
Ingredients:
- 2 apples, peeled and chopped
- 1/4 teaspoon ground cinnamon
- 2 tablespoons honey or maple syrup
Instructions:
- Blend the apples, cinnamon, and honey in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process the mixture in the Ninja Creami until it reaches a creamy sorbet consistency.
- Serve and enjoy the cozy, fall flavors of cinnamon apple sorbet!
17. Cherry Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This cherry sorbet is a delightful and vibrant dessert. Made from sweet and juicy cherries, it’s a perfect way to celebrate the summer season or enjoy any time of the year.
Ingredients:
- 2 cups frozen cherries
- 1/4 cup fresh lime juice
- 2 tablespoons maple syrup or honey
Instructions:
- Blend the frozen cherries, lime juice, and maple syrup in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the cherry mixture in the Ninja Creami until smooth and creamy.
- Serve and enjoy the sweet and tangy cherry sorbet!
18. Lemon Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This lemon sorbet is light, tangy, and super refreshing. Perfect as a palate cleanser or a dessert after a heavy meal, the citrus flavor is clean and revitalizing.
Ingredients:
- 2 cups fresh lemon juice (about 4 lemons)
- 1/2 cup water
- 1/4 cup maple syrup or honey
Instructions:
- Combine the fresh lemon juice, water, and maple syrup in a bowl, stirring until everything is well mixed.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the mixture in the Ninja Creami until smooth and sorbet-like.
- Serve immediately and enjoy the tangy, refreshing flavor of lemon sorbet!
19. Pina Colada Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Transport yourself to a tropical island with this pina colada sorbet. It’s sweet, creamy, and full of coconut and pineapple flavors – a perfect getaway in a bowl!
Ingredients:
- 1 cup frozen pineapple chunks
- 1/2 cup coconut milk
- 1 tablespoon honey or maple syrup
Instructions:
- Blend the frozen pineapple, coconut milk, and honey in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process in the Ninja Creami until it becomes smooth and creamy.
- Serve immediately and enjoy this tropical treat!
20. Fresh Strawberry Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
This fresh strawberry sorbet is as simple as it gets but oh so delicious! It’s naturally sweet from the fresh strawberries, and it’s a treat you can feel good about enjoying.
Ingredients:
- 2 cups fresh strawberries, hulled
- 1/4 cup fresh lemon juice
- 1 tablespoon maple syrup or agave syrup
Instructions:
- Blend the fresh strawberries, lemon juice, and maple syrup together in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process in the Ninja Creami until smooth and sorbet-like.
- Serve immediately and enjoy the refreshing, fruity goodness!
21. Pineapple Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Pineapple sorbet is one of the easiest and most refreshing desserts you can make! Sweet, tangy, and full of tropical flavor, it’s perfect for any time of the year.
Ingredients:
- 2 cups frozen pineapple chunks
- 1/4 cup coconut water
- 2 tablespoons honey or maple syrup
Instructions:
- Blend the frozen pineapple, coconut water, and honey in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the mixture in the Ninja Creami until it’s smooth and creamy.
- Serve and enjoy the tropical delight of pineapple sorbet!
22. Watermelon Lemonade Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Watermelon and lemonade make an excellent combination, and in sorbet form, this treat is incredibly refreshing. It’s perfect for hot days when you need something cool and hydrating.
Ingredients:
- 2 cups cubed watermelon
- 1/4 cup fresh lemon juice
- 2 tablespoons maple syrup or honey
Instructions:
- Blend the cubed watermelon, lemon juice, and maple syrup together in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the watermelon lemonade mixture in the Ninja Creami until smooth and sorbet-like.
- Serve and enjoy the hydrating, fruity sorbet!
23. Applesauce Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Applesauce sorbet is a simple and healthy treat. It’s lightly sweet and perfect for those who want a refreshing, less indulgent dessert.
Ingredients:
- 2 cups unsweetened applesauce
- 1 tablespoon maple syrup or honey (optional for added sweetness)
- 1/4 teaspoon ground cinnamon (optional)
Instructions:
- Blend the applesauce, maple syrup, and cinnamon (if using) together in a bowl.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process in the Ninja Creami until smooth and sorbet-like.
- Serve and enjoy this simple, flavorful applesauce sorbet!
24. Pumpkin Pie Ice Cream
Prep Time: 10 minutes | Freeze Time: 3-4 hours | Serve: 4
Pumpkin pie ice cream is a wonderful fall treat that brings the flavors of pumpkin pie into a creamy frozen dessert. The blend of spices makes it comforting and rich, just like the classic pie.
Ingredients:
- 1 can pumpkin puree (15 oz)
- 1 can full-fat coconut milk (13.5 oz)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 tablespoons maple syrup or honey
Instructions:
- In a mixing bowl, combine the pumpkin puree, coconut milk, cinnamon, nutmeg, and maple syrup. Stir until smooth and well combined.
- Pour the mixture into the Ninja Creami container and freeze for 3-4 hours.
- After freezing, process the mixture in the Ninja Creami until smooth and creamy.
- Serve immediately and enjoy the comforting flavors of pumpkin pie ice cream!
25. Cantaloupe Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Cantaloupe sorbet is refreshing and lightly sweet, with the natural flavors of ripe cantaloupe shining through. It’s an ideal treat for a warm day or a light dessert.
Ingredients:
- 2 cups cubed cantaloupe
- 1 tablespoon fresh lemon juice
- 1-2 tablespoons honey or maple syrup (depending on sweetness)
Instructions:
- Blend the cantaloupe, lemon juice, and honey together in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process the mixture in the Ninja Creami until smooth and sorbet-like.
- Serve and enjoy this sweet and refreshing cantaloupe sorbet!
26. Blackberry Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Blackberries make a beautiful, deep-colored sorbet with a sweet-tart flavor. This blackberry sorbet is sure to be a hit for berry lovers.
Ingredients:
- 2 cups frozen blackberries
- 1/4 cup fresh lemon juice
- 2 tablespoons honey or maple syrup
Instructions:
- Blend the frozen blackberries, lemon juice, and honey together in a blender until smooth.
- Pour the blackberry mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process in the Ninja Creami until smooth and sorbet-like.
- Serve immediately and enjoy the vibrant blackberry sorbet!
27. Fresh Peach Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Fresh peach sorbet is a sweet and simple dessert that captures the essence of summer. The natural juiciness of peaches is the star, creating a refreshing, fruity sorbet that’s perfect for any occasion.
Ingredients:
- 2 ripe peaches, peeled and chopped
- 2 tablespoons lemon juice
- 1 tablespoon honey or maple syrup
Instructions:
- Blend the chopped peaches, lemon juice, and honey in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- Once frozen, process the mixture in the Ninja Creami until smooth and creamy.
- Serve and enjoy the fresh, peachy goodness of this sorbet!
28. Fresh Cherry Sorbet
Prep Time: 5 minutes | Freeze Time: 3 hours | Serve: 4
Fresh cherry sorbet is a delicious and vibrant treat, packed with the sweet and tart flavors of ripe cherries. It’s a simple yet indulgent dessert that is sure to please anyone with a sweet tooth.
Ingredients:
- 2 cups fresh cherries, pitted
- 1 tablespoon lemon juice
- 1-2 tablespoons honey or maple syrup (depending on sweetness of cherries)
Instructions:
- Blend the pitted cherries, lemon juice, and honey together in a blender until smooth.
- Pour the mixture into the Ninja Creami container and freeze for 3 hours.
- After freezing, process the mixture in the Ninja Creami until smooth and sorbet-like.
- Serve and enjoy the sweet-tart flavor of fresh cherry sorbet!
Conclusion
Creating dairy-free treats like these Ninja Creami recipes is an easy and fun way to enjoy delicious desserts without any dairy.
Whether you’re craving fruity sorbets or creamy ice creams, these recipes offer a wide variety of flavors to suit everyone’s taste. With simple ingredients and easy-to-follow instructions, you can enjoy homemade frozen desserts that are not only tasty but also free from dairy.
Get creative, try different combinations, and have fun making these delightful desserts. Enjoy the refreshing and indulgent flavors of these dairy-free treats with your friends and family!
