If you’re looking for a delightful, refreshing, and healthy treat to enjoy during those warm summer days, Ninja Creami Sorbets are the perfect solution! Whether you’re craving something fruity, tangy, or exotic, these homemade sorbet recipes will bring an explosion of flavors to your taste buds.
Ninja Creami is a popular kitchen gadget that makes creating creamy sorbets and ice creams easier than ever. The best part? You can mix and match fruits and flavors to create your own personal frozen masterpieces.
In this blog post, we’ll be diving into some amazing Ninja Creami sorbet recipes, each bursting with fresh, natural ingredients. So, whether you’re a first-time sorbet maker or an experienced dessert enthusiast, you’ll find something to love in this collection!
Why Choose Ninja Creami for Sorbet?
Ninja Creami is an easy-to-use appliance that allows you to create the smoothest sorbets and ice creams in the comfort of your home. No more buying store-bought sorbet that’s loaded with preservatives and artificial flavors. The best part is you can customize each recipe with natural ingredients that suit your preferences. Plus, you can experiment with different textures, and the Ninja Creami will make sure your sorbet is silky-smooth every time.
Here’s What You’ll Need to Make a Perfect Ninja Creami Sorbet:
- Fresh fruits – Fresh fruits are key to creating delicious sorbet. You can use seasonal fruits for the best results, or get creative with your favorites!
- Sweeteners – A little bit of honey, sugar, or agave syrup can add the right amount of sweetness. Adjust according to your taste preferences.
- Acidity – Adding a touch of lemon or lime juice brightens up the flavor and balances sweetness.
- Water or juice – Liquid is essential to make sure the fruit freezes evenly and creates that perfect creamy texture.
Let’s dive into the delightful Ninja Creami Sorbet recipes that will take your taste buds on a tropical adventure!
1. Mango Tango Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
This tropical treat combines the rich sweetness of mango with a hint of tangy citrus. I love how the fresh mango flavor shines through in every bite, making it a perfect treat to beat the heat.
Ingredients:
- 2 ripe mangoes, peeled and chopped
- 1 tablespoon honey (or sugar)
- Juice of 1 lime
- 1/2 cup water
Instructions:
- Place the chopped mango, honey, lime juice, and water in a blender or food processor.
- Blend until smooth, ensuring there are no chunks left.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for at least 4 hours or until completely solid.
- After freezing, process the sorbet in your Ninja Creami. Enjoy the creamy, tropical flavor right from the first scoop!
2. Berry Bliss Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Berry Bliss Sorbet is packed with sweet berries and a touch of tartness, making it a refreshing treat for any occasion. It’s vibrant in color and flavor, and I guarantee it will become a family favorite.
Ingredients:
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey (or sweetener of choice)
- 1/2 cup lemon juice
- 1/4 cup water
Instructions:
- Combine the mixed berries, honey, lemon juice, and water in a blender.
- Blend until smooth and thick.
- Pour the berry mixture into a Ninja Creami pint container.
- Freeze the mixture for 4-6 hours until completely frozen.
- Process the frozen berry mixture in the Ninja Creami until it reaches a creamy texture. Serve and enjoy the burst of fruity goodness!
3. Tropical Sunset Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
If you’re dreaming of a sunset on a beach somewhere, this sorbet is the closest you’ll get! The combination of tropical fruits like pineapple, mango, and orange is simply irresistible.
Ingredients:
- 1/2 cup fresh pineapple chunks
- 1/2 cup mango, chopped
- 1/4 cup fresh orange juice
- 1 tablespoon agave syrup or honey
Instructions:
- Place pineapple, mango, orange juice, and agave syrup in a blender.
- Blend everything until smooth and creamy.
- Pour the mixture into a Ninja Creami pint container and freeze for 4-6 hours.
- Once frozen, process the sorbet using your Ninja Creami. Serve and enjoy the tropical flavors!
4. Watermelon Mint Chill
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
A refreshing sorbet made with juicy watermelon and a touch of mint—this recipe is perfect for a hot summer day when you need a cool-down. The combination of sweetness from the watermelon and freshness from mint is pure magic!
Ingredients:
- 2 cups watermelon, cubed and seeds removed
- A handful of fresh mint leaves
- 1 tablespoon honey or sugar
- Juice of half a lemon
Instructions:
- Blend the watermelon cubes, mint leaves, honey, and lemon juice together until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze the mixture for 4-6 hours until solid.
- Process the frozen sorbet in the Ninja Creami until it becomes a smooth, refreshing treat!
5. Peachy Keen Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Peachy Keen Sorbet is a delightful, smooth, and sweet sorbet that perfectly captures the essence of fresh, juicy peaches. It’s light, refreshing, and the ideal dessert for a warm afternoon.
Ingredients:
- 3 ripe peaches, peeled and chopped
- 1 tablespoon honey
- Juice of 1 lemon
- 1/4 cup water
Instructions:
- Blend the chopped peaches, honey, lemon juice, and water until smooth and creamy.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours or until completely frozen.
- After freezing, use the Ninja Creami to process the sorbet to a perfect, creamy consistency. Serve chilled and enjoy!
6. Raspberry Lemon Zest Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
This sorbet is the perfect combination of sweet raspberries and tart lemon zest, offering a zesty and fruity explosion with every bite. It’s incredibly refreshing and just the right balance of sweet and sour.
Ingredients:
- 2 cups raspberries
- 1 tablespoon honey or sugar
- Zest and juice of 1 lemon
- 1/4 cup water
Instructions:
- Blend the raspberries, honey, lemon zest, lemon juice, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for at least 4 hours or until completely solid.
- Once frozen, process in the Ninja Creami to create a smooth sorbet. Serve and enjoy the tangy sweetness!
7. Coconut Pineapple Paradise
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Transport yourself to a tropical island with this Coconut Pineapple Paradise Sorbet! Creamy coconut and sweet pineapple blend together to create a smooth, dreamy dessert.
Ingredients:
- 1 cup coconut milk (or coconut cream)
- 1 cup pineapple chunks
- 1 tablespoon honey or agave syrup
- Juice of 1 lime
Instructions:
- Blend coconut milk, pineapple, honey, and lime juice until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours or until the mixture is solid.
- After freezing, process the sorbet in your Ninja Creami for a creamy texture. Serve and savor the tropical goodness!
8. Strawberry Kiwi Dream
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
A perfect blend of sweet strawberries and tangy kiwis, this sorbet is a real dream come true for fruit lovers. The bright colors and refreshing flavors will make you feel like you’re enjoying a garden of fresh fruits!
Ingredients:
- 1 cup strawberries, hulled
- 2 ripe kiwis, peeled and chopped
- 1 tablespoon honey or maple syrup
- Juice of 1/2 lime
Instructions:
- Blend strawberries, kiwis, honey, and lime juice in a blender until smooth.
- Pour the mixture into a Ninja Creami pint container and freeze for 4-6 hours until solid.
- Once frozen, process in the Ninja Creami until it turns into a creamy, dreamy sorbet. Scoop out and enjoy!
9. Blueberry Pomegranate Punch
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
A perfect balance of tart and sweet, this Blueberry Pomegranate Punch Sorbet packs a powerful punch with its antioxidants and delicious flavor. It’s both refreshing and packed with nutrients.
Ingredients:
- 1 cup blueberries
- 1/2 cup pomegranate seeds
- 1 tablespoon honey or agave syrup
- 1/4 cup water
Instructions:
- Blend blueberries, pomegranate seeds, honey, and water until smooth and creamy.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours or until completely solid.
- After freezing, process the mixture in the Ninja Creami for a smooth, refreshing sorbet.
10. Lemon Basil Refresh
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
For something a little different, try the Lemon Basil Refresh Sorbet. The citrusy lemon paired with fresh basil leaves gives this sorbet a unique, aromatic flavor that’s perfect for cooling off.
Ingredients:
- 1 cup fresh basil leaves
- 2 lemons, juiced and zested
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend basil, lemon juice, lemon zest, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze the sorbet for 4-6 hours until solid.
- Process the mixture in the Ninja Creami and enjoy the herbal, zesty delight!
11. Pineapple Ginger Glow
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Pineapple and ginger make a perfect pair in this bright and zesty sorbet. The pineapple adds sweetness, while the ginger adds a little kick, making this a unique and invigorating treat.
Ingredients:
- 1 cup fresh pineapple, chopped
- 1 tablespoon freshly grated ginger
- 1 tablespoon honey or agave syrup
- Juice of 1 lime
Instructions:
- Blend pineapple, grated ginger, honey, and lime juice until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours, allowing it to solidify.
- After freezing, process the mixture in the Ninja Creami to create a smooth, glowing sorbet.
12. Cherry Limeade Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Who doesn’t love a good cherry limeade? This sorbet recipe brings together the tartness of lime and the sweetness of cherries for a cool and refreshing dessert that’ll remind you of the classic drink!
Ingredients:
- 1 cup fresh cherries, pitted
- Juice of 2 limes
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend cherries, lime juice, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until it’s completely solid.
- Process the mixture in the Ninja Creami, and you’ll have a perfectly smooth, tangy sorbet ready to enjoy!
13. Papaya Passion Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Papaya is a tropical fruit with a soft, buttery texture and a subtly sweet flavor. Combined with a hint of passion fruit, this sorbet offers a tropical explosion that’s both refreshing and exotic.
Ingredients:
- 1 cup fresh papaya, peeled and chopped
- 1/2 cup passion fruit pulp (or juice)
- 1 tablespoon honey or agave syrup
- 1/4 cup water
Instructions:
- Blend papaya, passion fruit pulp, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until solid.
- Process in the Ninja Creami until you achieve a smooth, creamy sorbet. Enjoy the tropical goodness!
14. Cucumber Melon Cool
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
If you’re looking for something super refreshing and hydrating, this Cucumber Melon Cool Sorbet is your go-to recipe. The coolness of cucumber combined with the sweetness of melon makes this sorbet light, refreshing, and perfect for a hot day.
Ingredients:
- 1/2 cucumber, peeled and chopped
- 1 cup honeydew melon, chopped
- 1 tablespoon honey or sugar
- Juice of 1 lemon
Instructions:
- Blend cucumber, honeydew melon, honey, and lemon juice until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until solid.
- After freezing, process the sorbet in the Ninja Creami for a smooth, refreshing treat.
15. Blood Orange Bliss
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Blood oranges are known for their unique, slightly tangy flavor and stunning color. This Blood Orange Bliss Sorbet is perfect for citrus lovers, offering a sweet and tangy flavor in every bite.
Ingredients:
- 2 blood oranges, juiced and zested
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend the blood orange juice, zest, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until solid.
- Process in the Ninja Creami for a creamy sorbet that’s bursting with citrus flavor.
16. Dragon Fruit Delight
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Dragon fruit is not only beautiful but also a delight to eat! This Dragon Fruit Delight Sorbet is vibrant in color and mild in taste, with a smooth texture that makes it feel like you’re indulging in something special.
Ingredients:
- 1 dragon fruit, peeled and chopped
- 1 tablespoon honey or agave syrup
- Juice of 1/2 lime
- 1/4 cup coconut water
Instructions:
- Blend the dragon fruit, honey, lime juice, and coconut water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until fully solid.
- Process the frozen sorbet in your Ninja Creami for a creamy and delightful treat!
17. Green Apple Spritz Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
The tangy flavor of green apple combined with a light spritz of lemon makes this sorbet both zesty and refreshing. It’s a perfect palate cleanser or a cooling dessert after a big meal.
Ingredients:
- 2 green apples, peeled, cored, and chopped
- 1 tablespoon honey or maple syrup
- Juice of 1 lemon
- 1/4 cup water
Instructions:
- Blend the green apples, honey, lemon juice, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until solid.
- Once frozen, process in the Ninja Creami to create a smooth, tart, and sweet sorbet. Serve and enjoy!
18. Strawberry Banana Breeze
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
A classic combo of strawberry and banana makes for a sweet, creamy, and nostalgic sorbet. The natural sweetness of both fruits comes together beautifully, making this a family favorite.
Ingredients:
- 1 cup strawberries, hulled
- 1 ripe banana, peeled and chopped
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend the strawberries, banana, honey, and water until smooth and creamy.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until solid.
- Once frozen, process in the Ninja Creami until it reaches a smooth, creamy consistency. Serve and enjoy the fruitiness!
19. Mojito Madness Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Who says sorbet can’t be a little bit fancy? This Mojito Madness Sorbet captures the refreshing combination of lime, mint, and a dash of rum flavor without the alcohol. It’s a delightful dessert that will transport you to a tropical paradise!
Ingredients:
- 1 cup fresh mint leaves
- Juice of 2 limes
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend fresh mint leaves, lime juice, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours or until solid.
- Process the frozen sorbet in the Ninja Creami and serve the minty, lime-infused treat!
20. Cantaloupe Coconut Chill
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
This Cantaloupe Coconut Chill Sorbet is like a tropical vacation in a bowl! The sweetness of cantaloupe combines with the creamy coconut flavor, making this sorbet a cool and satisfying treat.
Ingredients:
- 1 cup cantaloupe, peeled and chopped
- 1/2 cup coconut milk
- 1 tablespoon honey or maple syrup
- Juice of 1/2 lime
Instructions:
- Blend cantaloupe, coconut milk, honey, and lime juice until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until completely solid.
- After freezing, process in the Ninja Creami for a smooth, tropical sorbet. Serve and enjoy the chill!
21. Acai Berry Blast Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Acai berries are known for their health benefits and vibrant flavor. This Acai Berry Blast Sorbet packs a nutrient punch while offering a sweet, slightly tart taste that will energize you.
Ingredients:
- 1/2 cup acai berry puree (or frozen acai berries)
- 1/2 cup blueberries
- 1 tablespoon honey or agave syrup
- 1/4 cup water
Instructions:
- Blend acai berry puree, blueberries, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until the mixture is solid.
- Once frozen, process in the Ninja Creami for a creamy, vibrant sorbet.
22. Pomegranate Rose Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Pomegranate seeds and a touch of rose water create a delicate, fragrant sorbet that is both beautiful and tasty. This sorbet is a lovely treat for special occasions or a moment of relaxation.
Ingredients:
- 1 cup pomegranate seeds
- 1 tablespoon rose water
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend pomegranate seeds, rose water, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until completely solid.
- After freezing, process the mixture in the Ninja Creami for a smooth, fragrant sorbet.
23. Guava Lime Sorbet
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Guava and lime make a sweet and tangy pairing in this Guava Lime Sorbet. It’s a tropical treat with just the right balance of sweetness and tartness, making it a great addition to any dessert menu.
Ingredients:
- 1 ripe guava, peeled and chopped
- Juice of 2 limes
- 1 tablespoon honey or agave syrup
- 1/4 cup water
Instructions:
- Blend the guava, lime juice, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until solid.
- After freezing, process in the Ninja Creami for a smooth, tangy treat. Serve and enjoy!
24. Honeydew Mint Magic
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
This Honeydew Mint Magic Sorbet is a refreshing and rejuvenating dessert, perfect for cooling off on a warm day. The mild sweetness of honeydew paired with the freshness of mint creates an irresistible flavor combination.
Ingredients:
- 1 cup honeydew melon, chopped
- A handful of fresh mint leaves
- 1 tablespoon honey or maple syrup
- Juice of 1/2 lime
Instructions:
- Blend honeydew melon, mint leaves, honey, and lime juice until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours until completely solid.
- Once frozen, process the mixture in the Ninja Creami for a smooth, minty treat. Serve and enjoy the magic!
25. Pink Grapefruit Glow
Prep Time: 10 minutes | Freeze Time: 4-6 hours | Serves: 4
Pink Grapefruit Glow Sorbet is light, refreshing, and bursting with citrusy goodness. The slight bitterness of grapefruit, balanced by the sweetness of honey, creates a perfect, glowing dessert.
Ingredients:
- 2 pink grapefruits, juiced
- 1 tablespoon honey or sugar
- 1/4 cup water
Instructions:
- Blend grapefruit juice, honey, and water until smooth.
- Pour the mixture into a Ninja Creami pint container.
- Freeze for 4-6 hours or until completely solid.
- Process the frozen sorbet in the Ninja Creami for a smooth, refreshing dessert.
Conclusion
There you have it! A variety of delicious and refreshing Ninja Creami sorbet recipes to keep you cool all year long.
Whether you’re in the mood for tropical fruits, zesty citrus, or refreshing herbs, these easy-to-follow recipes are sure to satisfy your cravings. With just a few simple ingredients and your Ninja Creami, you can create sorbets that are not only tasty but also full of healthy goodness.
So go ahead, mix and match your favorite fruits, and enjoy these delightful frozen treats with your friends and family. Happy sorbet making!
