Ninja Creami Gelato Recipes
Posted inRecipes

27 Ninja Creami Gelato Recipes for Every Taste

Making gelato at home can seem intimidating at first, but it’s actually quite the opposite! With a Ninja Creami machine, you can whip up smooth, creamy, and flavorful gelato right in your own kitchen.

Whether you’re a fan of classic flavors like pistachio and vanilla or you’re feeling adventurous with fruity creations like mango tango or raspberry lemon sorbetto, the Ninja Creami gives you the power to create amazing gelato flavors that will impress your family and friends.

In this post, we’ll walk you through 27 mouthwatering Ninja Creami gelato recipes. We’ll cover everything from prep and freeze times to serving suggestions. Best of all, each recipe is easy to follow with simple ingredients and detailed instructions. Let’s dive in!

27 Ninja Creami Gelato Recipes for Every Taste

1. Creamy Dreamy Pistachio

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

I absolutely love the smooth, nutty flavor of pistachio gelato. This recipe is so creamy and dreamy that it’s almost impossible to stop at one scoop! You’ll need fresh pistachios, heavy cream, whole milk, and sugar to get that perfect balance of sweetness and nuttiness.

Creamy Dreamy Pistachio

Ingredients:

  • 1 cup pistachios, shelled and unsalted
  • 1 cup whole milk
  • 1 cup heavy cream
  • ½ cup sugar

Instructions:

  1. Blend the pistachios, milk, and sugar in a blender until smooth.
  2. Stir in the heavy cream and blend again for a creamy consistency.
  3. Pour the mixture into your Ninja Creami container.
  4. Freeze for 4 hours or until solid.
  5. After freezing, process the mixture in your Ninja Creami machine.
  6. Scoop and serve!

2. Choco-Mint Fusion

Prep Time: 15 mins | Freeze Time: 4 hours | Serve: 4

If you love chocolate and mint together, this Choco-Mint Fusion gelato will be your new favorite! It combines the rich, creamy texture of chocolate with the refreshing coolness of mint. A scoop of this gelato is like an instant pick-me-up.

Choco Mint Fusion

Ingredients:

  • 1 cup whole milk
  • 1 cup heavy cream
  • ½ cup cocoa powder
  • ¼ cup mint leaves, finely chopped
  • ¾ cup sugar
  • 1 tsp vanilla extract

Instructions:

  1. In a saucepan, heat milk, cream, and sugar until the sugar dissolves.
  2. Add the cocoa powder and stir until it blends smoothly.
  3. Add the chopped mint leaves and vanilla extract. Let it simmer for 2-3 minutes to infuse the mint.
  4. Let the mixture cool completely.
  5. Pour the cooled mixture into your Ninja Creami container.
  6. Freeze for 4 hours, then process in the Ninja Creami machine.
  7. Scoop, serve, and enjoy!

3. Strawberry Cheesecake Swirl

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

Who doesn’t love strawberry cheesecake? This recipe takes that classic flavor and turns it into a gelato. The creamy texture, sweet strawberries, and a swirl of tangy cheesecake flavor make this a favorite of mine.

Ingredients:

  • 1 cup fresh strawberries, chopped
  • 1 cup whole milk
  • 1 cup heavy cream
  • ¼ cup sugar
  • 2 tbsp cream cheese, softened
  • 1 tsp vanilla extract

Instructions:

  1. Blend strawberries and sugar together until smooth. Set aside.
  2. In a separate bowl, whisk together milk, cream, cream cheese, and vanilla extract.
  3. Pour the cream mixture into the Ninja Creami container.
  4. Add spoonfuls of the strawberry puree on top, creating a swirl effect.
  5. Freeze for 4 hours, then process in the Ninja Creami machine.
  6. Scoop and serve!

4. Velvet Vanilla Bean

Prep Time: 5 mins | Freeze Time: 4 hours | Serve: 4

Vanilla bean is a classic flavor that’s always a hit. This Velvet Vanilla Bean gelato is incredibly smooth and creamy, with a rich vanilla flavor that comes from real vanilla beans.

Ingredients:

  • 1 cup whole milk
  • 1 cup heavy cream
  • ¾ cup sugar
  • 1 vanilla bean, split and scraped

Instructions:

  1. In a saucepan, heat milk, cream, and sugar over medium heat.
  2. Add the scraped vanilla bean and stir until the sugar dissolves.
  3. Let the mixture cool to room temperature.
  4. Pour into your Ninja Creami container and freeze for 4 hours.
  5. After freezing, process in the Ninja Creami machine.
  6. Scoop and serve!

5. Tropical Coconut Lime

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you’re dreaming of a tropical getaway, this Coconut Lime gelato will transport you there! The creamy coconut flavor paired with the tangy lime gives this gelato a refreshing, island vibe.

Ingredients:

  • 1 cup coconut milk
  • 1 cup heavy cream
  • ½ cup sugar
  • 1 lime, zest and juice
  • ¼ cup shredded coconut (optional)

Instructions:

  1. In a bowl, combine coconut milk, heavy cream, sugar, lime zest, and lime juice.
  2. Stir until the sugar dissolves and everything is well mixed.
  3. Pour the mixture into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Add shredded coconut if desired, scoop, and serve!

6. Espresso Caramel Crunch

Prep Time: 15 mins | Freeze Time: 4 hours | Serve: 4

Espresso and caramel make a fantastic duo, and adding a crunchy twist takes it to the next level. This Espresso Caramel Crunch gelato is indulgent and bold, perfect for coffee lovers.

Ingredients:

  • 1 cup brewed espresso, cooled
  • 1 cup heavy cream
  • ½ cup sugar
  • ¼ cup caramel sauce
  • ¼ cup chopped nuts (optional)

Instructions:

  1. Mix the brewed espresso, heavy cream, sugar, and caramel sauce together in a bowl.
  2. Pour the mixture into your Ninja Creami container.
  3. Freeze for 4 hours, then process in the Ninja Creami machine.
  4. After processing, stir in chopped nuts if desired.
  5. Scoop and serve!

7. Salted Caramel Delight

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

Salted caramel is one of the best flavor combinations. The sweet caramel and a hint of salt bring out a deep, delicious flavor that’s irresistible. This Salted Caramel Delight gelato is a must-try!

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • ½ cup sugar
  • ¼ cup caramel sauce
  • ½ tsp sea salt

Instructions:

  1. In a saucepan, heat the cream, milk, and sugar until the sugar dissolves.
  2. Stir in the caramel sauce and sea salt, and continue heating until smooth.
  3. Let the mixture cool, then pour it into the Ninja Creami container.
  4. Freeze for 4 hours and process in the Ninja Creami machine.
  5. Scoop and serve!

8. Berry Bliss Gelato

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you’re a fan of fresh berries, you will absolutely love this Berry Bliss Gelato. Packed with juicy berries and a creamy base, it’s a refreshing treat that’s perfect for warm days or when you just need a fruity indulgence.

Ingredients:

  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 1 tsp vanilla extract

Instructions:

  1. Blend the berries with sugar until smooth.
  2. In a separate bowl, whisk together milk, cream, and vanilla extract.
  3. Mix the berry puree with the cream mixture.
  4. Pour everything into your Ninja Creami container.
  5. Freeze for 4 hours, then process in the Ninja Creami machine.
  6. Scoop and serve!

9. Tiramisu Twist

Prep Time: 20 mins | Freeze Time: 4 hours | Serve: 4

Tiramisu is a beloved dessert, and now you can enjoy its rich flavors in gelato form. The creamy mascarpone with a hint of coffee and cocoa makes this Tiramisu Twist gelato a treat for any occasion.

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • ½ cup mascarpone cheese
  • ¼ cup sugar
  • 1 tbsp instant coffee, dissolved in 2 tbsp hot water
  • 1 tbsp cocoa powder

Instructions:

  1. Whisk together cream, milk, mascarpone cheese, sugar, and the dissolved instant coffee.
  2. Add the cocoa powder and stir until everything is well combined.
  3. Pour the mixture into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Scoop and serve!

10. Matcha Green Tea Magic

Prep Time: 5 mins | Freeze Time: 4 hours | Serve: 4

Matcha fans will adore this Matcha Green Tea Magic Gelato. The earthy flavor of matcha combines perfectly with the creamy texture of the gelato, creating a delightful balance of flavors that’s both refreshing and indulgent.

Matcha Green Tea Magic

Ingredients:

  • 1 cup whole milk
  • 1 cup heavy cream
  • 2 tbsp matcha powder
  • ½ cup sugar
  • 1 tsp vanilla extract

Instructions:

  1. In a bowl, whisk together the milk, cream, matcha powder, sugar, and vanilla extract.
  2. Stir until the matcha is fully dissolved and the mixture is smooth.
  3. Pour into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Scoop and serve!

11. Peachy Perfection

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

This Peachy Perfection Gelato is a celebration of fresh, juicy peaches. With a creamy base and the sweet, tangy flavor of ripe peaches, it’s a perfect summer dessert. The smooth texture will melt in your mouth.

Ingredients:

  • 1 cup peaches, peeled and chopped
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 1 tsp lemon juice

Instructions:

  1. Puree the peaches in a blender with the sugar and lemon juice.
  2. In a separate bowl, whisk together the milk, cream, and peach puree.
  3. Pour everything into the Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Scoop and serve!

12. Cinnamon Roll Fantasy

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you love cinnamon rolls, this Cinnamon Roll Fantasy gelato will satisfy your cravings in the best way possible. It has the perfect amount of spice and sweetness, with a creamy texture that’s out of this world.

Ingredients:

  • 1 cup whole milk
  • 1 cup heavy cream
  • ½ cup sugar
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract

Instructions:

  1. Whisk together the milk, cream, sugar, cinnamon, and vanilla extract.
  2. Stir until the sugar is dissolved and the cinnamon is fully incorporated.
  3. Pour the mixture into the Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Scoop and serve!

13. Nutella Hazelnut Heaven

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

This Nutella Hazelnut Heaven Gelato is a dream come true for chocolate and hazelnut lovers. It combines the rich flavor of Nutella with the creamy texture of gelato, creating a sweet and indulgent dessert.

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • ½ cup Nutella
  • ¼ cup sugar
  • ½ cup crushed hazelnuts

Instructions:

  1. In a bowl, whisk together the cream, milk, Nutella, and sugar.
  2. Stir until the Nutella is fully dissolved and everything is well combined.
  3. Pour the mixture into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. After processing, stir in the crushed hazelnuts.
  6. Scoop and serve!

14. Mocha Coffee Crunch

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

For coffee lovers who crave a little extra sweetness, the Mocha Coffee Crunch Gelato is a perfect choice. The combination of coffee and chocolate, along with a crunchy finish, creates a rich and delicious treat.

Ingredients:

  • 1 cup brewed coffee, cooled
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • ¼ cup chocolate chips

Instructions:

  1. Whisk together the cooled coffee, milk, cream, and sugar.
  2. Stir until the sugar is fully dissolved and the mixture is smooth.
  3. Pour into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. After processing, stir in the chocolate chips.
  6. Scoop and serve!

15. Banana Foster Bliss

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you’re a fan of the famous dessert, Banana Foster, this Banana Foster Bliss Gelato will be your new favorite treat. It’s a rich, creamy, and indulgent gelato, featuring the sweet flavor of bananas paired with a caramelized rum sauce.

Banana Foster Bliss

Ingredients:

  • 2 ripe bananas, mashed
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup brown sugar
  • 1 tbsp dark rum (optional)
  • ½ tsp vanilla extract

Instructions:

  1. Mash the bananas and mix them with the brown sugar and vanilla extract.
  2. In a saucepan, heat the cream and milk until warm, then add the banana mixture.
  3. Stir in the dark rum (if using) and allow everything to blend together.
  4. Pour into your Ninja Creami container and freeze for 4 hours.
  5. After freezing, process the mixture in the Ninja Creami machine.
  6. Scoop and serve!

16. Mango Tango Dream

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

Mangoes bring a burst of tropical flavor to this Mango Tango Dream Gelato. With its smooth, fruity base and creamy texture, it’s like taking a vacation in every scoop.

Ingredients:

  • 2 ripe mangoes, peeled and chopped
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 1 tsp lime juice

Instructions:

  1. Puree the mangoes in a blender with the sugar and lime juice.
  2. Whisk together the milk and cream in a separate bowl.
  3. Combine the mango puree and the cream mixture.
  4. Pour into your Ninja Creami container and freeze for 4 hours.
  5. Once frozen, process in the Ninja Creami machine.
  6. Scoop and serve!

17. Raspberry Lemon Sorbetto

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you’re craving something fruity, tangy, and refreshing, this Raspberry Lemon Sorbetto will hit the spot. It’s a lighter dessert option that’s bursting with bright flavors from fresh raspberries and zesty lemons.

Ingredients:

  • 1 cup raspberries
  • ½ cup sugar
  • 1 cup water
  • 1 tbsp lemon juice

Instructions:

  1. In a blender, combine raspberries and sugar until smooth.
  2. Add water and lemon juice to the raspberry puree, and stir until well mixed.
  3. Pour the mixture into your Ninja Creami container.
  4. Freeze for 4 hours.
  5. After freezing, process in the Ninja Creami machine.
  6. Scoop and serve!

18. Blackberry Lavender Swirl

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

The pairing of blackberries and lavender creates a unique, delicate flavor in this Blackberry Lavender Swirl Gelato. The floral notes of lavender elevate the natural sweetness of the blackberries, making this a sophisticated dessert.

Ingredients:

  • 1 cup blackberries
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 1 tsp dried lavender

Instructions:

  1. In a saucepan, heat the cream, milk, and sugar over medium heat.
  2. Once warm, stir in the dried lavender and let it infuse for 2-3 minutes. Strain out the lavender.
  3. Puree the blackberries and stir into the cream mixture.
  4. Pour the mixture into your Ninja Creami container.
  5. Freeze for 4 hours, then process in the Ninja Creami machine.
  6. Scoop and serve!

19. Pineapple Coconut Escape

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

This Pineapple Coconut Escape Gelato combines tropical flavors to transport you to paradise. With the sweetness of pineapple and the creamy richness of coconut, this gelato is a refreshing getaway in a bowl.

Ingredients:

  • 1 cup pineapple chunks
  • 1 cup coconut milk
  • ½ cup heavy cream
  • ¼ cup sugar
  • 1 tsp vanilla extract

Instructions:

  1. Puree the pineapple chunks with sugar until smooth.
  2. Whisk together coconut milk, heavy cream, and vanilla extract in a separate bowl.
  3. Combine the pineapple puree and the cream mixture.
  4. Pour into your Ninja Creami container and freeze for 4 hours.
  5. Process in the Ninja Creami machine once frozen.
  6. Scoop and serve!

20. Apple Cinnamon Streusel

Prep Time: 15 mins | Freeze Time: 4 hours | Serve: 4

Apple cinnamon is such a cozy and comforting flavor combination, and this Apple Cinnamon Streusel Gelato brings those flavors into a rich, creamy gelato. Topped with a buttery streusel crumble, this dessert is a true fall favorite.

Apple Cinnamon Streusel

Ingredients:

  • 2 apples, peeled and diced
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 1 tsp ground cinnamon
  • ½ cup rolled oats
  • 2 tbsp butter

Instructions:

  1. Cook the diced apples with sugar and cinnamon over medium heat until soft.
  2. In a separate bowl, whisk together cream, milk, and cinnamon.
  3. Stir in the cooked apples and pour everything into your Ninja Creami container.
  4. For the streusel, melt butter and combine with oats. Sprinkle over the gelato after processing.
  5. Freeze for 4 hours, then process in the Ninja Creami machine.
  6. Scoop, sprinkle with the streusel topping, and serve!

21. Lemon Curd Sorbet

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

For a zesty and refreshing treat, this Lemon Curd Sorbet is the perfect option. The tartness of lemon curd combined with a smooth sorbet texture makes this a great choice for those who love citrusy desserts.

Ingredients:

  • ½ cup lemon curd
  • 1 cup water
  • ¼ cup sugar
  • 1 tbsp lemon zest

Instructions:

  1. In a bowl, whisk together the lemon curd, water, sugar, and lemon zest.
  2. Stir until the sugar is fully dissolved and the mixture is smooth.
  3. Pour into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Scoop and serve!

22. Chocolate Hazelnut Crumble

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you’re a fan of Nutella, then you’ll love this Chocolate Hazelnut Crumble Gelato. It’s a smooth, rich chocolate hazelnut base with a crunchy crumble topping, making every bite a delightful experience.

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • ½ cup chocolate hazelnut spread
  • ¼ cup sugar
  • ½ cup crushed hazelnuts

Instructions:

  1. Whisk together the milk, cream, sugar, and chocolate hazelnut spread until smooth.
  2. Pour the mixture into your Ninja Creami container and freeze for 4 hours.
  3. Once frozen, process the gelato in the Ninja Creami machine.
  4. Stir in the crushed hazelnuts for a crunchy topping.
  5. Scoop and serve!

23. Churro Cheesecake Delight

Prep Time: 15 mins | Freeze Time: 4 hours | Serve: 4

Churros and cheesecake come together in this delicious Churro Cheesecake Delight Gelato. The sweet cinnamon flavor of churros complements the creamy cheesecake base, making this dessert a real crowd-pleaser.

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • ½ cup cream cheese, softened
  • ¼ cup sugar
  • 1 tsp ground cinnamon
  • 1 tbsp brown sugar

Instructions:

  1. Whisk together the milk, cream, cream cheese, sugar, cinnamon, and brown sugar until smooth.
  2. Pour the mixture into your Ninja Creami container.
  3. Freeze for 4 hours, then process in the Ninja Creami machine.
  4. Scoop and serve!

24. Caramelized Fig Fantasy

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

This Caramelized Fig Fantasy Gelato is a sophisticated dessert made with sweet figs and caramelized sugar. The natural sweetness of the figs combined with the rich caramel flavor creates a dessert that feels both indulgent and comforting.

Ingredients:

  • 1 cup figs, chopped
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 2 tbsp brown sugar

Instructions:

  1. In a saucepan, cook the figs with brown sugar over medium heat until they are soft and caramelized.
  2. Whisk together the milk, cream, and sugar in a separate bowl.
  3. Combine the caramelized figs with the cream mixture.
  4. Pour the mixture into your Ninja Creami container.
  5. Freeze for 4 hours, then process in the Ninja Creami machine.
  6. Scoop and serve!

25. Almond Joy Gelato

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

If you love the flavor of Almond Joy candy bars, this Almond Joy Gelato is for you! Packed with chocolate, coconut, and almonds, this gelato delivers a satisfying crunch and creamy texture in every bite.

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • ½ cup sweetened shredded coconut
  • ¼ cup chocolate chips
  • ¼ cup chopped almonds
  • ¼ cup sugar

Instructions:

  1. Whisk together the milk, cream, and sugar until smooth.
  2. Stir in the shredded coconut, chocolate chips, and chopped almonds.
  3. Pour the mixture into your Ninja Creami container.
  4. Freeze for 4 hours, then process in the Ninja Creami machine.
  5. Scoop and serve!

26. Strawberry Basil Breeze

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

This Strawberry Basil Breeze Gelato is a unique combination of sweet strawberries and fresh basil. The herbal notes of basil complement the natural sweetness of the strawberries, creating a refreshing and flavorful gelato.

Strawberry Basil Breeze

Ingredients:

  • 1 cup strawberries, mashed
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 2 tbsp fresh basil, chopped

Instructions:

  1. Mash the strawberries and mix them with sugar until smooth.
  2. Whisk together the cream, milk, and chopped basil in a separate bowl.
  3. Combine the strawberry puree with the cream mixture.
  4. Pour into your Ninja Creami container and freeze for 4 hours.
  5. Process in the Ninja Creami machine.
  6. Scoop and serve!

27. Pistachio Rosewater Gelato

Prep Time: 10 mins | Freeze Time: 4 hours | Serve: 4

This Pistachio Rosewater Gelato is a unique dessert with the nutty flavor of pistachios and the floral notes of rosewater. It’s creamy, fragrant, and full of depth—perfect for anyone looking for a sophisticated gelato.

Ingredients:

  • 1 cup pistachios, shelled and chopped
  • 1 cup heavy cream
  • ½ cup whole milk
  • ¼ cup sugar
  • 1 tsp rosewater

Instructions:

  1. Blend the pistachios with sugar until smooth.
  2. Whisk together the cream, milk, and rosewater in a separate bowl.
  3. Combine the pistachio mixture with the cream mixture.
  4. Pour into your Ninja Creami container and freeze for 4 hours.
  5. Process in the Ninja Creami machine.
  6. Scoop and serve!

Conclusion

In this collection of Ninja Creami Gelato recipes, we’ve explored a delightful variety of flavors that are sure to excite your taste buds! From the rich and creamy Chocolate Hazelnut Crumble to the refreshing and tangy Raspberry Lemon Sorbetto, there’s something for everyone. These easy-to-follow recipes allow you to create gourmet gelato right in your own kitchen with the help of the Ninja Creami machine.

Whether you’re in the mood for a classic, fruity dessert like Mango Tango Dream or something more unique like the Pistachio Rosewater Gelato, the possibilities are endless. Plus, with simple ingredients and clear instructions, you’ll feel like a professional gelato maker in no time!

The best part? These recipes are not only delicious, but they also offer endless opportunities for customization. Feel free to get creative with your own flavor combinations and toppings, and enjoy the fun of making your gelato exactly the way you like it.

So, gather your ingredients, break out your Ninja Creami, and start creating your own frozen masterpieces. Whether you’re hosting a gathering or just treating yourself to a sweet moment, these gelatos will surely bring joy to any occasion. Enjoy!

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