13 Easy Crock Pot Dump And Go Recipes

When life gets busy, I turn to my trusty crock pot for a little kitchen magic. That’s where Crock Pot Dump and Go Recipes come to the rescue! These are my go-to meals for days when I want something comforting and homemade but don’t have time to fuss over the stove.

You just toss in the ingredients, set it, and forget it—seriously, it’s that simple. It’s like having a personal chef working in the background while you go about your day. From hearty soups to melt-in-your-mouth roasts, these recipes are all about big flavor with minimal effort.

If you’re looking for easy meals like crock pot dips, casseroles that don’t sacrifice taste, check out these 13 best crock pot dump and go recipes.

Why Choose Crock Pot Dump and Go Recipes?

Because they’re the ultimate time-saver! With a Crock Pot, there’s no need to babysit the stove. You toss in the ingredients, set it, and let it work its magic while you tackle your to-do list, spend time with family, or simply relax. These recipes are perfect for busy parents, working professionals, or even beginners who want delicious, home-cooked meals without the stress.

Plus, the slow cooking brings out incredible flavors, making every bite worth the wait. If you’re craving easy, stress-free cooking, these recipes are a game-changer. Let’s make mealtime simple and delicious.

1. Crock Pot Dump and Go Chili

Prep Time: 10 minutes | Cook Time: 6 hours | Serves: 2

This chili is hearty, comforting, and perfect for cold nights. It’s packed with beans, ground beef, and spices, delivering a robust flavor.

Ingredients

• 1/2 pound ground beef
• 1 cup canned kidney beans (rinsed and drained)
• 1 cup diced tomatoes (canned)
• 1/4 cup chopped onions
• 1 tablespoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions

1. Cook the ground beef in a skillet until browned. Drain any excess grease.
2. Add the beef, beans, tomatoes, onions, and all the spices to your crock pot.
3. Stir everything well and cook on low for 6 hours or high for 3 hours.
4. Serve hot with your favorite toppings like shredded cheese or sour cream.

2. Beef Stroganoff

Prep Time: 15 minutes | Cook Time: 6 hours | Serves: 2

Creamy and savory, this beef stroganoff is a comfort food classic.

Ingredients

• 1/2 pound beef stew meat
• 1/2 cup sliced mushrooms
• 1/4 cup diced onions
• 1 cup beef broth
• 1/2 cup sour cream
• 1/4 cup heavy cream
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 2 cups cooked egg noodles (for serving)

Instructions

1. Place the beef, mushrooms, onions, beef broth, paprika, and garlic powder into the crock pot.
2. Stir to combine, then cook on low for 6 hours or high for 3 hours.
3. Once the meat is tender, stir in the sour cream and heavy cream. Cook for an additional 20 minutes on low.
4. Serve over cooked egg noodles.

3. Pulled Pork Sandwiches

Prep Time: 5 minutes | Cook Time: 8 hours | Serves: 2

Sweet, tangy, and smoky pulled pork makes for the ultimate sandwich filling.

Ingredients

• 1/2 pound pork shoulder or pork butt
• 1/2 cup BBQ sauce
• 1/4 cup apple cider vinegar
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• 2 hamburger buns

Instructions

1. Rub the pork with smoked paprika, salt, and pepper.
2. Place the pork, BBQ sauce, and apple cider vinegar in the crock pot.
3. Cover and cook on low for 8 hours or high for 4 hours until the meat is tender and shreds easily.
4. Shred the pork with two forks and serve on buns.

4. Honey Garlic Chicken

Prep Time: 10 minutes | Cook Time: 6 hours | Serves: 2

This recipe combines sweet and savory flavors for a finger-licking dish.

Ingredients

• 2 chicken thighs (bone-in, skinless)
• 2 tablespoons honey
• 1 tablespoon soy sauce
• 1 clove garlic (minced)
• 1/4 teaspoon ginger powder
• 1/2 cup chicken broth

Instructions

1. Mix the honey, soy sauce, garlic, and ginger powder in a small bowl.
2. Place the chicken in the crock pot and pour the sauce mixture over it.
3. Add chicken broth for moisture, then cover and cook on low for 6 hours or high for 3 hours.
4. Serve with steamed rice or vegetables.

5. Chicken Alfredo Pasta

Prep Time: 15 minutes | Cook Time: 4 hours | Serves: 2

This creamy and cheesy dish is a one-pot wonder that brings the flavor of classic Alfredo to your crock pot.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 clove garlic (minced)
• 1 cup chicken broth
• 2 cups cooked pasta (like fettuccine or penne)
• Salt and pepper to taste

Instructions

1. Place the chicken, heavy cream, Parmesan cheese, garlic, and chicken broth into the crock pot. Season with salt and pepper.
2. Cover and cook on low for 4 hours or until the chicken is cooked through and tender.
3. Remove the chicken and shred it using two forks. Return it to the crock pot.
4. Stir in the cooked pasta and mix well. Let it warm for 10 minutes before serving.

6. BBQ Meatballs

Prep Time: 10 minutes | Cook Time: 3 hours | Serves: 2

Sweet and smoky, these BBQ meatballs are a perfect appetizer or main dish.

Ingredients

• 12 frozen meatballs
• 1/2 cup BBQ sauce
• 2 tablespoons honey
• 1 tablespoon ketchup
• 1/2 teaspoon garlic powder

Instructions

1. Place the frozen meatballs in the crock pot.
2. Mix BBQ sauce, honey, ketchup, and garlic powder in a bowl, then pour it over the meatballs.
3. Cover and cook on high for 3 hours, stirring occasionally to coat the meatballs evenly.
4. Serve warm as an appetizer or with rice for a main course.

7. Vegetable Soup

Prep Time: 15 minutes | Cook Time: 6 hours | Serves: 2

This healthy and hearty soup is packed with fresh vegetables and flavors.

Ingredients

• 1 cup diced carrots
• 1/2 cup diced celery
• 1/2 cup chopped onions
• 1 cup diced tomatoes (canned or fresh)
• 1/2 cup green beans (cut into 1-inch pieces)
• 2 cups vegetable broth
• 1/4 teaspoon thyme
• Salt and pepper to taste

Instructions

1. Add all the vegetables and vegetable broth to the crock pot.
2. Season with thyme, salt, and pepper. Stir to combine.
3. Cover and cook on low for 6 hours or high for 3 hours, until the vegetables are tender.
4. Serve with crusty bread for a comforting meal.

8. Beef Barbacoa

Prep Time: 10 minutes | Cook Time: 8 hours | Serves: 2

This tender and flavorful shredded beef is great for tacos, burritos, or bowls.

Ingredients

• 1/2 pound beef chuck roast
• 1/2 cup beef broth
• 1 tablespoon adobo sauce
• 1/2 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1/4 teaspoon oregano
• Juice of 1 lime

Instructions

1. Place the beef, broth, adobo sauce, cumin, garlic powder, and oregano in the crock pot.
2. Cover and cook on low for 8 hours or high for 4 hours until the beef is tender.
3. Shred the beef with two forks, then stir in lime juice.
4. Serve in tacos, over rice, or in a salad.

9. Pot Roast with Vegetables

Prep Time: 15 minutes | Cook Time: 8 hours | Serves: 2

This classic dish is full of comforting flavors and hearty ingredients.

Ingredients

• 1/2 pound beef chuck roast
• 1 cup diced carrots
• 1/2 cup chopped onions
• 1 cup diced potatoes
• 1 cup beef broth
• 1/2 teaspoon thyme
• Salt and pepper to taste

Instructions

1. Place the beef, carrots, onions, potatoes, and beef broth into the crock pot.
2. Season with thyme, salt, and pepper.
3. Cover and cook on low for 8 hours or high for 4 hours, until the meat and vegetables are tender.
4. Serve the roast with the vegetables and cooking juices.

10. Creamy Ranch Chicken

Prep Time: 10 minutes | Cook Time: 6 hours | Serves: 2

Creamy and full of ranch flavor, this dish is perfect for a cozy dinner.

Ingredients

• 2 boneless, skinless chicken breasts
• 1/2 cup cream cheese (softened)
• 1/4 cup sour cream
• 1 tablespoon ranch seasoning mix
• 1/4 cup chicken broth
• 2 cups cooked white rice (for serving)

Instructions

1. Place the chicken breasts in the crock pot.
2. In a small bowl, mix cream cheese, sour cream, ranch seasoning, and chicken broth. Pour the mixture over the chicken.
3. Cover and cook on low for 6 hours or high for 3 hours, until the chicken is tender.
4. Shred the chicken in the sauce and serve over cooked white rice.

11. Teriyaki Chicken

Prep Time: 10 minutes | Cook Time: 6 hours | Serves: 2

Sweet and savory, this teriyaki chicken pairs perfectly with rice or noodles.

Ingredients

• 2 chicken thighs (bone-in, skinless)
• 1/4 cup soy sauce
• 2 tablespoons honey
• 1 tablespoon rice vinegar
• 1 clove garlic (minced)
• 1/4 teaspoon ginger powder
• 1/2 cup water

Instructions

1. In a bowl, mix soy sauce, honey, rice vinegar, garlic, ginger powder, and water.
2. Place the chicken in the crock pot and pour the sauce over it.
3. Cover and cook on low for 6 hours or high for 3 hours.
4. Serve with steamed rice or noodles, garnished with sesame seeds or green onions.

12. Stuffed Bell Pepper Soup

Prep Time: 15 minutes | Cook Time: 6 hours | Serves: 2

This deconstructed stuffed bell pepper soup is hearty, flavorful, and easy to make.

Ingredients

• 1/2 pound ground beef
• 1/2 cup diced bell peppers (any color)
• 1/4 cup chopped onions
• 1 cup diced tomatoes (canned or fresh)
• 1/2 cup cooked rice
• 2 cups beef broth
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions

1. Brown the ground beef in a skillet, then drain excess grease.
2. Place the beef, bell peppers, onions, tomatoes, rice, and beef broth in the crock pot.
3. Add garlic powder, salt, and pepper, then stir to combine.
4. Cover and cook on low for 6 hours or high for 3 hours. Serve warm.

13. White Chicken Chili

Prep Time: 10 minutes | Cook Time: 6 hours | Serves: 2

This creamy white chicken chili is rich, comforting, and packed with flavor.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 cup canned white beans (rinsed and drained)
• 1/2 cup chicken broth
• 1/2 cup cream cheese
• 1/4 cup sour cream
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste

Instructions

1. Place the chicken, beans, chicken broth, cumin, and chili powder in the crock pot.
2. Cook on low for 6 hours or high for 3 hours, until the chicken is tender.
3. Shred the chicken and stir in the cream cheese and sour cream until smooth.
4. Serve with tortilla chips or warm bread.

Conclusion

Crock pot dump-and-go recipes are the ultimate solution for busy days and anyone who wants to enjoy homemade meals without spending hours in the kitchen. From hearty soups and creamy pasta to tender meats and comforting casseroles, these recipes prove that delicious meals can be both simple and satisfying.

With minimal preparation and the magic of slow cooking, you can create flavorful dishes that bring comfort to your table. Whether you’re a beginner or an experienced cook, these recipes are perfect for all skill levels.

So, dust off your crock pot and give these recipes a try—you might just discover a new family favorite! Don’t forget to experiment and make them your own by adding your personal touch. Happy cooking!