Jack in the Box Good Good Sauce Recipe

I still remember that family outing to Jack in the Box. We were all excited, especially the kids, because they knew what was coming — those crispy fries dipped in Jack’s Good Good Sauce. It’s this creamy, tangy sauce with just the right amount of sweetness and spice.

We couldn’t get enough of it! We all sat around, sharing fries and burgers, laughing about who could dip the most fries without making a mess. That moment stuck with me, and ever since, I’ve been trying to recreate that exact sauce at home.

Well, today I’m sharing the Jack in the Box Good Good Sauce recipe so you can enjoy that same delicious flavor with your family too.

What Is Jack in the Box Good Good Sauce

Jack in the Box Good Good Sauce is a creamy, tangy, and slightly spicy condiment with a hint of sweetness. It’s perfect for dipping fries, drizzling over burgers, or pairing with fried chicken. This copycat recipe brings the bold flavors right to your plate, and it’s incredibly easy to make at home.

What Does Jack’s Good Good Sauce Taste Like

Jack’s Good Good Sauce is creamy and smooth, with a nice balance of flavors. It has a slight tang from the vinegar, a touch of sweetness from the honey, and a mild heat from the sriracha. The garlic and onion powder add depth to the sauce, making it savory and rich.

When you dip fries into it, the sauce clings nicely, not dripping too much. It’s a perfect combo of creamy, tangy, and spicy, making it a great dip for fries, chicken strips, or even burgers. Simple, but incredibly delicious.

What’s in Jack in the Box Good Good Sauce?

• ½ cup mayonnaise – This is the creamy base of the sauce.
• 2 tablespoons white vinegar – Adds the perfect tanginess.
• 1 tablespoon honey – Brings a touch of sweetness.
• ½ teaspoon garlic powder – Enhances the savory flavor.
• ¼ teaspoon onion powder – Adds depth to the taste.
• 1 tablespoon sriracha sauce – For that subtle spicy kick.

Recipe Substitutions

• Replace mayonnaise with Greek yogurt or sour cream for a lighter version.
• Use apple cider vinegar instead of white vinegar for a slightly fruity tang.
• Swap honey with maple syrup or agave for sweetness.
• Try cayenne pepper or hot sauce if you’re out of sriracha.

Kitchen Appliances

• Mixing bowl – To combine the ingredients.
• Whisk or spoon – For mixing everything together.
• Measuring spoons and cups – To get the right proportions.

How to Make Jack in the Box Good Good Sauce

Step 1 | Prepare Your Ingredients:

Gather all the ingredients and measure them out.

Step 2 | Mix the Base:

In a bowl, combine mayonnaise, vinegar, and honey. Stir well.

Step 3 | Add Spices:

Sprinkle in the garlic powder and onion powder. Mix thoroughly.

Step 4 | Add the Heat:

Stir in the sriracha sauce. Adjust the quantity to match your spice preference.

Step 5 | Whisk Until Smooth:

Use a whisk or spoon to mix everything until it’s smooth and creamy.

Step 6 | Taste and Adjust:

Take a small taste and adjust any ingredients to your liking.

Step 7 | Serve or Store:

Serve immediately or refrigerate in an airtight container for up to a week.

Recipe Notes

• For a thicker sauce, reduce the vinegar slightly.
• Chill the sauce for 30 minutes before serving to enhance the flavors.
• Use fresh garlic powder and onion powder for the best taste.

Recipe Variations and Additions

• Paprika for a smoky twist.
• Lemon juice for a citrusy zing.
• Fresh herbs like parsley or dill for added freshness.
• Mustard for a tangier flavor.

Serving Suggestions

• Dip it with fries, chicken nuggets, or onion rings.
• Drizzle over burgers or wraps for extra flavor.
• Use as a spread for sandwiches.
• Pair with roasted vegetables for a flavorful boost.

Storage Tips

Refrigeration: Store the sauce in an airtight container in the fridge for up to a week.

Freezing: While it’s best fresh, you can freeze the sauce in a freezer-safe container for up to a month. Thaw and whisk before using.

Jack in the Box GOOD GOOD Sauce FAQs

Can I make the sauce spicier?

Absolutely! If you love heat, simply increase the amount of sriracha sauce. Start by adding an extra 1/2 tablespoon and taste. You can also add a pinch of cayenne pepper for an extra kick.

Is this sauce gluten-free?

Most ingredients are naturally gluten-free, but always check your specific mayo, vinegar, and sriracha labels to confirm. Many brands are gluten-free, but it’s best to double-check.

Can I use low-fat mayo?

Yes, you can substitute regular mayo with low-fat mayo. The taste might be slightly different, but it will still be delicious. Greek yogurt is another great low-fat alternative.

How can I make it dairy-free?

Use vegan mayo instead of regular mayo. Ensure all other ingredients are dairy-free, and you’ll have a delicious dairy-free Good Good Sauce.

What if I don’t have sriracha?

No worries! You can substitute sriracha with hot sauce, chili garlic sauce, or even a dash of cayenne pepper. Each will give a slightly different flavor profile.

Is this sauce kid-friendly?

The sauce has a mild kick from sriracha. For kids, you can reduce or eliminate the sriracha to make it more mild and kid-friendly.

Can I use this sauce for meal prep?

Definitely! This sauce is great for meal prep. Make a batch and use it throughout the week on various dishes like salads, sandwiches, or as a dipping sauce.

What foods pair best with this sauce?

This versatile sauce pairs wonderfully with french fries, chicken strips, burgers, sandwiches, salads, and even as a spread for wraps.

How can I adjust the tanginess?

To control tanginess, play with the amount of white vinegar. Less vinegar means a creamier, less tangy sauce. More vinegar increases the tangy flavor.

Conclusion

Creating this Jack in the Box GOOD GOOD Sauce at home is more than just a recipe – it’s about bringing restaurant-style flavor to your kitchen. I hope this recipe inspires you to get creative in the kitchen and have fun experimenting. Don’t be afraid to make it your own!

I’d love to hear about your cooking adventures. Try out this sauce and share your experience – did you love it? Did you add your own twist? Drop a comment below or tag us on Pinterest. Happy cooking, and remember, great food is all about enjoying the process!