15 Easy Crockpot Recipes for One Person

I’ve always loved cooking, but I don’t always want to make a huge meal for a crowd. That’s when I discovered crockpot recipes for one person. It’s honestly a game changer!

The crockpot makes it so easy to throw in a few ingredients, set it, and forget it, while still having a delicious meal waiting for me later.

Whether it’s a cozy soup or a hearty stew, these recipes are perfect for when I just want to enjoy a meal without the hassle of leftovers.

If you’re like me and prefer simple, tasty meals for one, you’re going to love how easy and satisfying these crockpot recipes are!

1. Chicken Burrito Bowl

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

If you’re in the mood for a hearty, flavorful dish, a Chicken Burrito Bowl in the crockpot is the perfect choice. This recipe combines tender chicken with beans, rice, and your favorite toppings, all cooked to perfection in your slow cooker.

Ingredients:

• 1 boneless, skinless chicken breast
• 1/2 cup rice (white or brown)
• 1/2 cup black beans, drained and rinsed
• 1/4 cup corn kernels
• 1/2 cup diced tomatoes
• 1/4 cup onion, chopped
• 1/2 teaspoon chili powder
• 1/4 teaspoon cumin
• 1/4 teaspoon garlic powder
• 1/2 cup chicken broth
• Salt and pepper to taste

Instructions:

1. Place the chicken breast at the bottom of your crockpot.
2. Add the rice, black beans, corn, diced tomatoes, and onion on top.
3. Sprinkle chili powder, cumin, garlic powder, salt, and pepper evenly over the ingredients.
4. Pour in the chicken broth and cover the crockpot.
5. Set it to cook on low for 3-4 hours or until the chicken is fully cooked and tender.
6. Shred the chicken with a fork and stir it all together for a delicious burrito bowl.
7. Serve the chicken mixture with your favorite toppings, such as shredded cheese, sour cream, guacamole, and salsa.

2. Chicken and Dumplings

Prep Time: 10 minutes | Cook Time: 4-5 hours | Serve: 1

Chicken and Dumplings is a classic comfort food, and making it in the crockpot for one person couldn’t be easier! This recipe features tender chicken, a creamy broth, and soft dumplings that cook to perfection in your slow cooker.

Ingredients:

• 1 boneless, skinless chicken breast
• 1 cup chicken broth
• 1/4 cup carrots, diced
• 1/4 cup celery, diced
• 1/4 cup onion, chopped
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 1/4 cup heavy cream
• 1/4 teaspoon thyme
• 1/2 cup biscuit mix
• 1/4 cup milk

Instructions:

1. Place the chicken breast in your crockpot and add the chicken broth.
2. Add the diced carrots, celery, and onion, along with the garlic powder, thyme, salt, and pepper.
3. Cover and cook on low for 4-5 hours, until the chicken is fully cooked and tender.
4. Shred the chicken with a fork and return it to the pot.
5. In a separate bowl, mix the biscuit mix with milk to form the dumpling dough.
6. Spoon the dumpling dough on top of the chicken mixture.
7. Pour in the heavy cream and cover the crockpot. Cook for an additional 30 minutes or until the dumplings are cooked through.
8. Serve hot and enjoy the warm, comforting meal!

3. Beef Stew

Prep Time: 10 minutes | Cook Time: 5-6 hours | Serve: 1

A bowl of hearty Beef Stew is perfect for when you want a meal that’s both comforting and filling. This slow cooker version is great for one person and requires just a few ingredients to make a flavorful dish.

Ingredients:

• 1/2 lb beef stew meat
• 1/2 cup carrots, chopped
• 1/2 cup potatoes, diced
• 1/4 cup onions, chopped
• 1/2 cup beef broth
• 1/2 teaspoon garlic powder
• 1/4 teaspoon rosemary
• Salt and pepper to taste
• 1 tablespoon flour (optional for thickening)

Instructions:

1. Place the beef stew meat into the crockpot, followed by the carrots, potatoes, and onions.
2. Pour in the beef broth and add the garlic powder, rosemary, salt, and pepper.
3. Stir everything together, cover, and cook on low for 5-6 hours until the meat is tender and the vegetables are cooked through.
4. If you’d like a thicker stew, you can mix 1 tablespoon of flour with a bit of cold water to make a slurry, then stir it into the stew 30 minutes before serving.
5. Serve the beef stew hot and enjoy the rich, comforting flavors.

4. Pot Roast (Scaled Down)

Prep Time: 15 minutes | Cook Time: 6-7 hours | Serve: 1

Pot Roast is usually a dish made for a crowd, but this scaled-down version allows you to enjoy a tender, flavorful roast just for you! Cooking it in the crockpot ensures that the meat comes out juicy and tender every time.

Ingredients:

• 1 small beef roast (around 1/2 lb)
• 1/4 cup onion, chopped
• 1/4 cup carrots, chopped
• 1/4 cup potatoes, diced
• 1/2 cup beef broth
• 1/2 teaspoon garlic powder
• 1/4 teaspoon thyme
• Salt and pepper to taste

Instructions:

1. Place the beef roast in the crockpot and surround it with chopped onions, carrots, and potatoes.
2. Pour in the beef broth and sprinkle garlic powder, thyme, salt, and pepper over the top.
3. Cover the crockpot and cook on low for 6-7 hours, until the meat is fork-tender and the vegetables are cooked through.
4. Shred or slice the roast, depending on your preference, and serve with the vegetables and broth.

5. Italian Wedding Soup

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

Italian Wedding Soup is a light and delicious soup that features tender meatballs and leafy greens in a savory broth. It’s the kind of meal that’s perfect for any time of the year, and it’s simple to make for one person using the crockpot.

Ingredients:

• 1/4 lb ground beef
• 1/4 cup breadcrumbs
• 1 tablespoon Parmesan cheese
• 1/4 teaspoon garlic powder
• 1/4 teaspoon Italian seasoning
• 1/4 cup onion, chopped
• 1/4 cup carrots, diced
• 1/2 cup spinach, chopped
• 1/2 cup chicken broth
• Salt and pepper to taste

Instructions:

1. In a bowl, mix the ground beef, breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Form into small meatballs and place them in the crockpot.
2. Add the chopped onions, carrots, spinach, and chicken broth to the pot.
3. Cover and cook on low for 3-4 hours, until the meatballs are cooked through and the vegetables are tender.
4. Serve the soup hot with a sprinkle of Parmesan cheese on top.

6. White Chicken Chili

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

If you love a bowl of chili but want something a little lighter, White Chicken Chili is the perfect choice. This comforting dish combines tender chicken, creamy beans, and just the right amount of spices for a cozy meal that’s easy to make in the crockpot.

Ingredients:

• 1 boneless, skinless chicken breast
• 1/2 cup white beans (canned, drained, and rinsed)
• 1/4 cup corn kernels
• 1/4 cup green chilies (canned, chopped)
• 1/2 cup chicken broth
• 1/4 teaspoon cumin
• 1/4 teaspoon garlic powder
• 1/2 teaspoon chili powder
• Salt and pepper to taste
• 1/4 cup sour cream (optional)

Instructions:

1. Place the chicken breast into your crockpot.
2. Add the white beans, corn, green chilies, chicken broth, cumin, garlic powder, chili powder, salt, and pepper.
3. Stir to combine, then cover and cook on low for 3-4 hours until the chicken is cooked through and tender.
4. Shred the chicken with a fork and return it to the pot, stirring to mix everything together.
5. If desired, stir in a spoonful of sour cream for a creamy texture and extra richness.
6. Serve hot and enjoy!

7. Sesame Chicken

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

Craving Chinese takeout but don’t want to spend time ordering or waiting? This Sesame Chicken recipe is quick to prepare, and with the magic of the crockpot, you’ll have a flavorful, homemade meal that’s just as good (if not better) than what you’d get at a restaurant.

Ingredients:

• 1 boneless, skinless chicken breast, cut into bite-sized pieces
• 1/4 cup soy sauce
• 1/4 cup honey
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ginger powder
• 1 tablespoon sesame oil
• 1/2 tablespoon rice vinegar
• 1 tablespoon sesame seeds (for garnish)
• 1/4 cup green onions, chopped (for garnish)

Instructions:

1. Place the chicken pieces into the crockpot.
2. In a separate bowl, whisk together the soy sauce, honey, garlic powder, ginger powder, sesame oil, and rice vinegar.
3. Pour the sauce over the chicken, making sure it’s well-coated.
4. Cover and cook on low for 3-4 hours, until the chicken is tender and the sauce has thickened.
5. Serve the sesame chicken over rice and sprinkle with sesame seeds and green onions for a perfect touch.

8. Shredded Beef Tacos

Prep Time: 10 minutes | Cook Time: 5-6 hours | Serve: 1

Tacos are always a hit, and when you make Shredded Beef Tacos in the crockpot, you can have a delicious and flavorful meal with minimal effort. Perfect for one person, this recipe delivers tender beef with all your favorite taco toppings.

Ingredients:

• 1/2 lb beef chuck roast
• 1/4 cup onion, chopped
• 1/4 cup beef broth
• 1/2 teaspoon chili powder
• 1/4 teaspoon cumin
• 1/4 teaspoon garlic powder
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 2 small tortillas
• Your favorite taco toppings (cheese, lettuce, salsa, sour cream)

Instructions:

1. Place the beef chuck roast in the crockpot.
2. Add the chopped onion, beef broth, chili powder, cumin, garlic powder, paprika, salt, and pepper.
3. Cover and cook on low for 5-6 hours, until the beef is tender and easy to shred.
4. Shred the beef with a fork, then stir it back into the juices in the crockpot.
5. Heat your tortillas, then fill them with the shredded beef and your favorite toppings.

9. Red Beans and Rice

Prep Time: 10 minutes | Cook Time: 4-5 hours | Serve: 1

Red Beans and Rice is a comforting Southern classic that’s flavorful, hearty, and easy to make in the crockpot. This recipe combines tender red beans with a flavorful broth and seasonings, served over a bed of rice for a delicious and satisfying meal.

Ingredients:

• 1/2 cup red kidney beans (canned, drained, and rinsed)
• 1/4 cup smoked sausage, sliced
• 1/4 cup onion, chopped
• 1/4 cup bell pepper, chopped
• 1/2 cup chicken broth
• 1/4 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/4 teaspoon thyme
• 1/4 teaspoon cayenne pepper
• 1/2 cup cooked rice

Instructions:

1. Place the red beans, sausage, onion, bell pepper, chicken broth, garlic powder, paprika, thyme, and cayenne pepper in the crockpot.
2. Stir everything together, then cover and cook on low for 4-5 hours, until the beans are tender.
3. Serve the bean mixture over a bed of cooked rice and enjoy this flavorful, Southern-inspired dish.

10. Beef Stroganoff

Prep Time: 10 minutes | Cook Time: 4-5 hours | Serve: 1

Beef Stroganoff is a rich and creamy dish that’s sure to satisfy your cravings. The tender beef, savory mushrooms, and creamy sauce come together perfectly in this one-person crockpot recipe.

Ingredients:

• 1/2 lb beef stew meat
• 1/4 cup onion, chopped
• 1/4 cup mushrooms, sliced
• 1/4 cup beef broth
• 1/4 teaspoon garlic powder
• 1/4 teaspoon paprika
• Salt and pepper to taste
• 1/4 cup sour cream
• 1/2 cup egg noodles, cooked

Instructions:

1. Place the beef stew meat in the crockpot, followed by the onions, mushrooms, beef broth, garlic powder, paprika, salt, and pepper.
2. Cover and cook on low for 4-5 hours, until the beef is tender.
3. Stir in the sour cream and cook for an additional 15 minutes.
4. Serve the beef stroganoff over a bed of cooked egg noodles.

11. Chicken Piccata

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

If you’re craving a tangy, savory dish, Chicken Piccata is a fantastic choice. This simple but flavorful recipe features tender chicken in a bright lemon sauce, enhanced by the taste of capers, all made easily in your crockpot.

Ingredients:

• 1 boneless, skinless chicken breast
• 1/4 cup chicken broth
• 1 tablespoon lemon juice
• 1 tablespoon capers, drained
• 1/2 teaspoon garlic powder
• 1/4 teaspoon dried oregano
• Salt and pepper to taste
• 1 tablespoon olive oil (optional)

Instructions:

1. Place the chicken breast in the crockpot.
2. Add the chicken broth, lemon juice, capers, garlic powder, oregano, salt, and pepper over the chicken.
3. Stir the ingredients gently to combine, then cover and cook on low for 3-4 hours until the chicken is fully cooked and tender.
4. If you like, drizzle the olive oil over the chicken halfway through the cooking time for extra flavor.
5. Serve the chicken piccata with a side of rice or pasta to soak up the delicious lemon sauce.

12. Meatloaf (Mini)

Prep Time: 10 minutes | Cook Time: 4-5 hours | Serve: 1

If you’re a fan of comfort food, then a mini meatloaf made in the crockpot is the perfect way to satisfy your cravings. It’s easy to make, moist, and packed with flavor – all made for one person!

Ingredients:

• 1/4 lb ground beef
• 1/4 cup breadcrumbs
• 1/4 cup milk
• 1 egg
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1 tablespoon ketchup
• Salt and pepper to taste
• 2 tablespoons ketchup (for topping)

Instructions:

1. In a bowl, combine the ground beef, breadcrumbs, milk, egg, garlic powder, onion powder, 1 tablespoon ketchup, salt, and pepper. Mix well.
2. Shape the mixture into a small loaf and place it in the crockpot.
3. Spread the remaining 2 tablespoons of ketchup on top of the meatloaf for extra flavor.
4. Cover and cook on low for 4-5 hours until the meatloaf is fully cooked and tender.
5. Slice and serve with your favorite side dishes.

13. Sausage and Peppers

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

Sausage and Peppers is a classic Italian dish, and when made in the crockpot for one person, it’s easy to enjoy the flavors of this hearty meal without a lot of work. The sausage becomes tender while the peppers and onions add sweetness and flavor.

Ingredients:

• 1 Italian sausage link
• 1/4 cup onion, sliced
• 1/4 cup bell pepper, sliced
• 1/4 cup marinara sauce
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Place the sausage link in the crockpot, followed by the sliced onions and bell peppers.
2. Pour the marinara sauce over the ingredients and sprinkle garlic powder, salt, and pepper on top.
3. Cover and cook on low for 3-4 hours, until the sausage is fully cooked and the vegetables are tender.
4. Serve the sausage and peppers on its own or over a bed of pasta or rice for a complete meal.

14. Honey Sesame Chicken

Prep Time: 10 minutes | Cook Time: 3-4 hours | Serve: 1

Sweet and savory, this Honey Sesame Chicken is the perfect balance of flavors. The chicken is tender, and the sauce is sticky and delicious – perfect for serving over rice or noodles.

Ingredients:

• 1 boneless, skinless chicken breast
• 1/4 cup honey
• 1/4 cup soy sauce
• 1 tablespoon sesame oil
• 1/2 teaspoon garlic powder
• 1 tablespoon sesame seeds (for garnish)
• 1/4 cup green onions, chopped (for garnish)

Instructions:

1. Place the chicken breast in the crockpot.
2. In a separate bowl, whisk together the honey, soy sauce, sesame oil, and garlic powder.
3. Pour the sauce over the chicken, ensuring it’s well-coated.
4. Cover and cook on low for 3-4 hours, until the chicken is tender and the sauce has thickened.
5. Shred the chicken with a fork and stir it into the sauce.
6. Garnish with sesame seeds and chopped green onions, then serve over rice or noodles.

15. Chickpeas and Sausage

Prep Time: 10 minutes | Cook Time: 4-5 hours | Serve: 1

Chickpeas and Sausage is a hearty and healthy dish that’s incredibly easy to make. The sausage gives it richness, while the chickpeas add a soft texture that soaks up all the delicious flavors of the dish.

Ingredients:

• 1 sausage link (such as Italian or chicken sausage)
• 1/2 cup canned chickpeas (drained and rinsed)
• 1/4 cup onion, chopped
• 1/4 cup bell pepper, chopped
• 1/4 cup diced tomatoes (canned or fresh)
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Slice the sausage into rounds and place them in the crockpot.
2. Add the chickpeas, onion, bell pepper, diced tomatoes, garlic powder, salt, and pepper.
3. Stir everything together, then cover and cook on low for 4-5 hours, until the sausage is fully cooked and the flavors have melded.
4. Serve hot, and enjoy the savory combination of sausage and chickpeas.

Conclusion

Crockpot recipes for one person are perfect for busy individuals or anyone looking to enjoy a delicious, home-cooked meal without a lot of hassle. From hearty dishes like Beef Stew and Chicken Piccata to lighter options like White Chicken Chili and Honey Sesame Chicken, there’s something for everyone.

These recipes are easy to follow, require minimal ingredients, and provide the comfort and warmth of a homemade meal. So, grab your crockpot, try out these recipes, and enjoy a satisfying meal in no time!